- Griffin Swartzell
The food here is perfectly functional. We order a BLT ($6.27 with a side) with added avocado, served on wheat bread with a dab of mayo. We don’t actually get any avocado, mind, but we’re not charged for it. In the past, we’ve dug this sandwich’s thick, substantial bacon. Today, our bacon’s pedestrian, nothing special. Still, the sandwich chews light enough, and the side of house-made macaroni salad leads with black pepper and celery salt in its runny dressing.