Food & Drink

"Soup's On!" Cooking Lessons

When: Wed., Nov. 10, 6-8:30 p.m. and Thu., Nov. 11, 6-8:30 p.m. 2010

learn how to make four cost-effective soups: crockpot Indian lentil, french onion, cream of mushroom and Greek avgolemono. Two dates to choose from.

Price: $35

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