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Blue Star Events, 1645 S. Tejon St. Wine tastings, Thursdays, 5:45 p.m. $15. Italy, April 13. Grenache, Syrah, Mourevedre Blend, April 20. Pinot Noir, April 27. Sauvignon Blanc, May 4. Cooking classes, Sat., 9 a.m. to noon. $30. Pasta, April 22-23. BBQ, April 29. Creole, May 6. Flatbreads, May 13. Tapas, June 3-4. Entrees, June 10. Desserts, June 17. Sauces, June 24-25. Call 632-1086 to make reservations.

Sexual Assault Nurse Examiner Wine Tasting & Silent Auction, The Warehouse, 25 W. Cimarron St. Help promote awareness and education on sexual violence and available services. Fri., April 14, 5-7 p.m. Call 210-7571.

Ruth Washburn Cooperative Nursery School's 2nd Annual Wine Tasting, Smokebrush Gallery, 218 W. Colorado Ave. $25-$30. Proceeds from "A Brave New World" tasting to benefit this nonprofit school. Sat., April 29, 6:30-9 p.m. Call 636-3084 for more information.

Vineyard in the Village Grape Stomp, Dinner and Wine Tasting, Norris Penrose Event Center, 1045 W. Rio Grande St. $75. Enjoy food, music and more to benefit Cheyenne Village non-profit on Thurs., April 27, 5:30-9 p.m. Call 592-0200 for more.

Sencha Literary Dinner Theater Series, 331 S. Nevada Ave. $65. Featuring E.B. White's Charlotte's Web five-course meal with wine pairings. Sun., April 30, 6 p.m. Call 632-8287 to make a reservation.

Experience Wine Tastings, Mimi's Caf, 7133 N. Academy Blvd. $45-$80. "Wines of Napa Valley" on Sun., April 30, 5:30-8 p.m. Call 282-8688 for more.

Cachet Basket open house, 7505 Tudor Rd. Sample products, taste wine, enjoy live music and shopping. Fri., May 5, 9 a.m. to 6 p.m. Call 593-9458 for more.

Dinner with the Palmers, Evergreen Cemetery Chapel, 1003 S. Hancock Ave. $75-$130. Attend a Victorian style banquet and tour the cemetery in a horse-drawn carriage to support chapel restoration. Fri., June 30, 5:30 p.m. Call 630-7328 or visit for more.

26th Street Farmer's Market, 2601 W. Vermijo Ave. Running June 24 through September 23, Saturdays, 8 a.m. to 3 p.m. Call 635-0944 for more.

The Warehouse Restaurant Wine Dinners, 25 W. Cimarron St., call 475-8880 to RSVP. $50 per person. Saturdays at 7 p.m. Dinners include five courses and five wines. Spain on April 15; Southwest on May 20; Asian Fusion on June 17; Traditional American on July 15; Italy on Aug. 19; Pacific Northwest on Sept. 16; France on Oct. 21; Germany on Nov. 18.

The Warehouse Restaurant Wine Tastings, 25 W. Cimarron St., call 475-8880 to RSVP. $25 per person. Tuesdays from 6:30-8 p.m. Tastings include six wines and appetizers. Argentina/Chile on May 2; Greece on June 6; New York State on July 11; Austria on Aug. 1; New Zealand on Sept. 5; Australia on Oct. 3; Spain/Portugal on Nov. 7; Martinis on Dec. 5.

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