Chefs' Gala, Broadmoor International Center, 1 Lake Ave. $85. Benefit by the Colorado Springs Chorale with cuisine from top chefs in the region. Sun., Feb. 20, 5 p.m. For information, call the Chorale at 634-3737.
Paragon Culinary School Classes, 3125 Sinton Road, www.paragonculinaryschool.com, 578-5740. All 12:30-3:30 p.m. True Chinese Cuisine, Feb. 20. Classical French Food & Wine, Feb. 27. Mexican Southwestern Cuisine, Tequila & Mezcal, March 6. Call 578-5740 for prices and info.
Black Bear Restaurant, 10375 Ute Pass Ave., Green Mountain Falls, www.blackbearrestaurant.com, 684-9648. "Cajun Creole Festival", 5 courses, Wed., March 2, 6:30 p.m. Call 684-9648 for prices and more info.
The Warehouse Restaurant Wine Tastings, 25 W. Cimarron St. $25/person. Tasting of six wines per person plus appetizers. March 1, France. Call 475-8880 to R.S.V.P.
The Blue Star Wine Tastings, 1645 S. Tejon St. $15 per session. Single Malt Scotch, Thurs., Feb. 17, 5:45. Pinot Noir, Thurs., Feb. 24, 5:45 p.m. Call 632-1086 or visit www.thebluestar.net for more.