Rosco’s Coffee House
Courtesy Rosco's Coffee House
The new logo for Rosco's Coffee House
is changing hands. Starting in January 2019, manager Annette Moon takes over as the sole owner of the near-Downtown coffee shop, taking over for current owner Tony White. Moon’s been in the coffee business for a total of nine years, and she says she was hired at Rosco’s as head barista before the spot opened. Over the last three and a half years, she’s worked her way up through the ranks.
“We knew that I was working my way towards this, because it’s a really good fit,” she says. “I care about this place a lot.”
She plans to make a few changes, already in the works. First, she’ll rebrand the spot, changing the logo to something she describes as more polished and professional. It’ll keep the same name, though, a memorial to White’s beloved donkey, Rosco. She’ll adjust the menu as well, moving to Springs-based Snowberry Bakehouse for pastries and the like. Moon says Snowberry’s gluten-free and vegan offerings will help Rosco’s better accommodate guests with dietary concerns. She’ll also be fortifying their lunch offerings, adding a house special panini she says will change either monthly or twice a month. And while she plans to reevaluate what they serve for breakfast, that’s further down the line.
Moon plans to hold a grand reopening for Rosco’s on Friday, Jan. 11, featuring live music by Had I Known, Vase Vide, and Tall City, with a recommended donation of $5 to $7 so she can pay the bands. She’s also hoping to get a keg donated so she can offer free beer for the event.