Owner/chef Martine Purdy plans to take a break from the dinners in order to finish her final two semesters of school. She will continue to run her take-out business during that time; regular orders have nearly doubled recently, she says.
Here's a look at this month's menu:
Seats are $30 and reservations can be made at 205-4639 or firstname.lastname@example.org. Weekly take-out menus may also be requested via the same contact info.