Motif

Price: $$

Restaurant Details

Dish 2015: Sweet Potato Gnocchi with Sage Sauce

"Rich, buttery, truffle cream sage crunchy loveliness." That's how one of our customers describes this dish. That pretty much sums it up.

— Submitted by Head Chef/Co-owner Andy Darrigan

Find the recipe here.

Price: $$

Reviews (12)

Showing 1-12 of 12

Add a review
Current Rating
3.7 out of 5
 

Add a review

Rating

Select a star to rate.

Clicky Quantcast