Food For Thought: A Community Conversation

When: Wed., Oct. 30, 6 p.m. 2013

For national Food Day, come join a panel of community members and professors for a conversation all about food security and food sustainability. Special guests will be available in the Cornerstone main space after the panel to discuss the work that they are doing in the community on issues surrounding food security and food sustainability. Come get involved! • Panel discussion followed by a mix and mingle reception • Volunteer and internship opportunities • Free food • CC Bluegrass band • A chance to meet and get involved with local community members involved with food security and food sustainability.

Price: Free!

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