Today, my glowing review
of chef Brother Luck's
new restaurant in the back of the Triple Nickel Tavern
hit newsstands. (I'm sure you've already braved the 5-degree weather to grab one.) Though a bit loosely organized at the moment, the food is almost entirely spot-on and not very expensive, especially for the ingredients' quality.
Below are some photo extras, but before that is food editor Matthew Schniper's audio slideshow, edited by Craig Lemley, looking at the second cool aspect of Luck's restaurant: the weekly Monday night Knife Fights
, with this edition featuring chef Tyler Peoples
, of the Warehouse Restaurant and Gallery, against Luck himself. Enjoy.